GIANT 8 LB French Macaron for Valentine's Day! | How To Cake It Step by Step

Yolanda Gampp of How To Cake It shows you how to make amazing novelty cakes perfect for Valentine's Day 2021. Learn how to bake a classic chocolate cake recipe iced with Italian meringue buttercream, finished with a layer of fondant, and transformed into a giant Laduree French macaron. Or bake up a Swedish Berry candy from dyed vanilla cake. Top a rose bouquet cake with Turkish delights, or fill a homemade chocolate heart with sprinkles for the perfect cupcake.

00:00 Turkish Delight Mega Cake
01:41Chocolate Heart Cupcakes
03:16 Giant Reese Cup
04:33 Giant Macaron
05:45 Swedish Berry Cake
06:53 Valentine's Day Candy Charcuterie

Sign up for our Bake You Happy live tutorials to learn new baking skills like cookie decorating, meringue, or create entire novelty cakes! - https://bit.ly/3eM9iLr

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https://www.youtube.com/watch?v=VMKt1T06cMg&list=PLV7vf2O3StEvsqY3Ukpucaj0xkkUhRhK8

How To Cake It brings you the best of cake decorating and baking, all the time! Watch and learn how to make top cake trends, every week. Novelty cakes with Italian Meringue Buttercream, chocolate and fondant; buttercream vanilla cakes soaked in simple syrup, frosted, and piped; sugar cookies flooded with icing and stuffed cupcakes topped with sprinkles. Looking for a recipe? Check out howtocakeit(dot)com. Tips, tricks and simple techniques. New cake compilations every Thursday at 5PM.
#baking #noveltycake #valentine

THE HOW TO CAKE IT TEAM
Editor: Jordan McDonald
Cinematographer: Cody Clay & Cengiz Ercan
Producers: Jocelyn Mercer & Connie Contardi

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