Meet James Laiju, our black pepper farmer in Koovapally, Kerala India.

@pranakitchens sources Black Pepper from Mr. James Laiju who grows the spice in his village Koovapally, a lower valley in the Western Ghats of Kerala. He continues his ancestors’ legacy of organic farming, but has enhanced it with practices from Vriksha Ayurveda. Using this science, Mr. Laiju enriches micronutrients in the soil, creates bio pest repellants, and protects his plants from disease.

Видео Meet James Laiju, our black pepper farmer in Koovapally, Kerala India. канала Prana Kitchens