From Heartland Boy to Michelin Star Chef | Food Heroes | CNA Insider
They thought this HDB boy with the “big fingers” could never create elegant French cuisine. Oh, how he proved them wrong. Watch the delicate magic that Michelin star chef Jason Tan weaves.
For more, SUBSCRIBE to CNA INSIDER!
https://www.youtube.com/cnainsider
Follow CNA INSIDER on:
Instagram: https://www.instagram.com/cnainsider/
Facebook: https://www.facebook.com/cnainsider/
Website: https://cna.asia/cnainsider
Watch the full series:
https://cna.asia/2vrgOZl
About the series:
Singapore has one of the best gastronomic scenes in the world, and behind some of the best Michelin starred-restaurants are home-grown culinary masters. How do they work their magic?
Видео From Heartland Boy to Michelin Star Chef | Food Heroes | CNA Insider канала CNA Insider
For more, SUBSCRIBE to CNA INSIDER!
https://www.youtube.com/cnainsider
Follow CNA INSIDER on:
Instagram: https://www.instagram.com/cnainsider/
Facebook: https://www.facebook.com/cnainsider/
Website: https://cna.asia/cnainsider
Watch the full series:
https://cna.asia/2vrgOZl
About the series:
Singapore has one of the best gastronomic scenes in the world, and behind some of the best Michelin starred-restaurants are home-grown culinary masters. How do they work their magic?
Видео From Heartland Boy to Michelin Star Chef | Food Heroes | CNA Insider канала CNA Insider
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
My Celebrity Chef Dad Didn't Want Me To Be A CookThe First Michelin-Starred Indian Restaurant in South East Asia: The Song of IndiaInspiring Andre Chiang | Food Heroes | CNA Insider24 Hours Inside A Michelin Star Kitchen: Restaurant NouriGreat Chefs of France Episode 19The Family Behind Samy's Curry | On The Red Dot | CNA InsiderRamadan Diaries: Migrant Workers Try To Make A Home Away From Home | CNA InsiderHow Italian Gorgonzola Cheese Is Made | Regional EatsMary Teo's Nasi Lemak Nyonya Style | Vanishing Recipes | CNA InsiderPaul Falls In Love With Sicily's Delicious Gastronomy | Paul Hollywood's City Bakes | TonicHjh Maimunah: The Next Generation Preserving Malay Food | CNA InsiderChef on Chef Episode 3: Lafite @ Shangri-La KL | FirstClasse MalaysiaServing the idea of sharing : AngMohZiChar - Food StoriesTop Pastry chef Julien Duvernay presents a rhubarb dessert in restaurant Stucki, BaselBest Moments of Celebrity Guest Chefs! | MasterChef Australia | MasterChef WorldA Tire Company Gives Out The Most Prestigious Food Award - Here's WhyThai Street Food in Bangkok - MOST POPULAR LUNCH Noodles in Downtown Silom, Thailand!ABaC, Barcelona | Michelin Three Star | Massive 25-Course MealChef Atul's Curried Mixed Vegetables