HOW TO: SHRIMP CEVICHE PINEAPPLE BOWL | Shai B.

What up Beauties, thanks for joining me on this HOW TO: SHRIMP CEVICHE PINEAPPLE BOWL | VLOG.

Ingredients Needed
Shrimp
Lime Juice
Lemon Juice
Cilantro
Cucumbers (optional)
Jalapeno (1)
Tomato (1)
Avocado (1)
Purple Onion (1/2)
Pineapple

Seasonings Needed
Garlic Powder
Season All
Tajin
Jalapeno Garlic Pepper (Optional)

Directions
1. Clean and chop shrimp to your liking, then cover the shrimp in their entirety in lime juice with a splash of lemon juice and let sit for 30 minutes to an hour (the longer they soak the more tough they become)
2. Add all seasonings to the soaked shrimp for flavor
3. Dice up all vegetables to the size of your choice
4. Cut Pineapple in half and gut both side of the pineapple and dice up half of the pineapple to put in your ceviche
5. Put all diced veggies in a bowl and season with the seasoning listed
6. Mix all ingredients in bowl and add them to the pineapple halves
7. Serve with chips
8. Take a shot of Tequila and enjoy!
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