Smoked Rib Eye Steak on the Masterbuilt Smoker

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Hickory Smoked Rib Eye Steak on the Masterbuilt Smoker. In this video I am going to try an experiment with smoking rib eye steak before placing them on the grill to char the outside. The smoke flavor was very good throughout the steak but from what I found out while doing this is to change a few things the next time. Next time I would only smoke the steaks for 1/2 and hour and then quickly sear the outside of the steak. By smoking them for 1 hour the steaks were between a medium well to a well done and I prefer my steaks to be Medium Rare so I feel that cutting the smoking time down to 1/2 an hour should do the trick to pollish up this smoking challenge.

Видео Smoked Rib Eye Steak on the Masterbuilt Smoker канала Backyard Life