AFFORDABLE SOY-FREE TOFU (b/c what's with grocery prices rn?!) #WillItTofu
PART 2: https://youtu.be/ZMxTlqbEqto
Hello friends! This episode of Will It Tofu uses a highly requested ingredient that's CHEAP and ACCESSIBLE. At about 2 bucks a pound and readily available at mainstream grocery stores, split yellow peas might just become your next favourite "tofu" ingredient. Look in your pantry! Could you be making Yellow Split Peafu today?
Will it tofu? The thumbnail is a bit of a spoiler. You know *these* peas will tofu. But...
- is it difficult or easy to make?
- what kind of texture do we get? Soft or firm? Crumbly or bouncy?
- does it taste good?
- is it WORTH trying?
I'll answer all these questions and more!
As in all the tofu-making videos in this series, our aim is to create a close alternative to the traditional soy-based tofu. It's low carb and high protein and made with the traditional tofu-making method. That is, with pressing coagulated high protein curds as opposed to the high carb, lower protein, polenta-like tofu like Burmese Tofu).
BTW, here's the written blog post with the printable recipe for anyone who wants it: https://www.marystestkitchen.com/yellow-split-pea-tofu/
Please give this video a thumbs up and subscribe if you're enjoying this series.
Thanks so much for watching!
- Mary
✨ Become a channel member for early access to new videos!✨ https://goo.gl/vxUTge
PRODUCT LINKS*
These are affiliate links which I earn a commission from when you use them to make purchases. There is no extra cost to you. Scroll down for more about affiliate links.
PREFERRED TOFU MOLD/MAKING SET:
https://amzn.to/3ShVUC9
For Canada: https://amzn.to/3y2lSl9
RECOMMENDED EXTRA LARGE STRONG CHEESECLOTH: https://amzn.to/3hY8s4Z
For Canada: https://amzn.to/3XeIPNw
PREFERRED NUT MILK/ SOY MILK BAG: https://amzn.to/3BJvLVO
For Canada: https://amzn.to/3rfqJfa
LASER THERMOMETER: https://amzn.to/3SH94J4
For Canada: https://amzn.to/3DZRZWk
CALCIUM SULFATE (food-grade gypsum): https://amzn.to/3CngR9j
For Canada: https://amzn.to/3dMyK83
MY HIGH-SPEED BLENDER: https://amzn.to/3fgEMyq
For Canada: https://amzn.to/3N73tdr
-- RELATED --
COOKING PeaFu for the 1st time: https://youtu.be/ZMxTlqbEqto
YELLOW SPLIT PEA TOFU printable recipe: https://www.marystestkitchen.com/yellow-split-pea-tofu/
WILL IT TOFU? Kidney Beans, Black Beans and more:
https://youtu.be/e-M-ZktT6z8
HOW TO MAKE TOFU (with soymilk and lemons): https://youtu.be/IdGwL5dFgCQ
HOW TO MAKE SILKEN TOFU: https://youtu.be/SrEeLIoTip8
HOW TO MAKE CHICKPEA TOFU (BURMESE TOFU): https://youtu.be/0Mv5jGrJw_A
SOY-FREE HIGH-PROTEIN *PINK* TOFU: https://youtu.be/qUj7iyvi7dM
* KEEP IN TOUCH *
Pinterest: https://www.pinterest.ca/marystestktchn/
Instagram: http://instagram.com/marystestkitchen
Facebook: http://www.facebook.com/marystestkitchen
Website: http://www.marystestkitchen.com
*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, I'm a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.
Видео AFFORDABLE SOY-FREE TOFU (b/c what's with grocery prices rn?!) #WillItTofu канала Mary's Test Kitchen
Hello friends! This episode of Will It Tofu uses a highly requested ingredient that's CHEAP and ACCESSIBLE. At about 2 bucks a pound and readily available at mainstream grocery stores, split yellow peas might just become your next favourite "tofu" ingredient. Look in your pantry! Could you be making Yellow Split Peafu today?
Will it tofu? The thumbnail is a bit of a spoiler. You know *these* peas will tofu. But...
- is it difficult or easy to make?
- what kind of texture do we get? Soft or firm? Crumbly or bouncy?
- does it taste good?
- is it WORTH trying?
I'll answer all these questions and more!
As in all the tofu-making videos in this series, our aim is to create a close alternative to the traditional soy-based tofu. It's low carb and high protein and made with the traditional tofu-making method. That is, with pressing coagulated high protein curds as opposed to the high carb, lower protein, polenta-like tofu like Burmese Tofu).
BTW, here's the written blog post with the printable recipe for anyone who wants it: https://www.marystestkitchen.com/yellow-split-pea-tofu/
Please give this video a thumbs up and subscribe if you're enjoying this series.
Thanks so much for watching!
- Mary
✨ Become a channel member for early access to new videos!✨ https://goo.gl/vxUTge
PRODUCT LINKS*
These are affiliate links which I earn a commission from when you use them to make purchases. There is no extra cost to you. Scroll down for more about affiliate links.
PREFERRED TOFU MOLD/MAKING SET:
https://amzn.to/3ShVUC9
For Canada: https://amzn.to/3y2lSl9
RECOMMENDED EXTRA LARGE STRONG CHEESECLOTH: https://amzn.to/3hY8s4Z
For Canada: https://amzn.to/3XeIPNw
PREFERRED NUT MILK/ SOY MILK BAG: https://amzn.to/3BJvLVO
For Canada: https://amzn.to/3rfqJfa
LASER THERMOMETER: https://amzn.to/3SH94J4
For Canada: https://amzn.to/3DZRZWk
CALCIUM SULFATE (food-grade gypsum): https://amzn.to/3CngR9j
For Canada: https://amzn.to/3dMyK83
MY HIGH-SPEED BLENDER: https://amzn.to/3fgEMyq
For Canada: https://amzn.to/3N73tdr
-- RELATED --
COOKING PeaFu for the 1st time: https://youtu.be/ZMxTlqbEqto
YELLOW SPLIT PEA TOFU printable recipe: https://www.marystestkitchen.com/yellow-split-pea-tofu/
WILL IT TOFU? Kidney Beans, Black Beans and more:
https://youtu.be/e-M-ZktT6z8
HOW TO MAKE TOFU (with soymilk and lemons): https://youtu.be/IdGwL5dFgCQ
HOW TO MAKE SILKEN TOFU: https://youtu.be/SrEeLIoTip8
HOW TO MAKE CHICKPEA TOFU (BURMESE TOFU): https://youtu.be/0Mv5jGrJw_A
SOY-FREE HIGH-PROTEIN *PINK* TOFU: https://youtu.be/qUj7iyvi7dM
* KEEP IN TOUCH *
Pinterest: https://www.pinterest.ca/marystestktchn/
Instagram: http://instagram.com/marystestkitchen
Facebook: http://www.facebook.com/marystestkitchen
Website: http://www.marystestkitchen.com
*Some links are affiliate links. This means I'll earn a small commission if you make a purchase through the link at no extra cost to you. This helps me buy supplies to make more videos so thank you!
In particular, I'm a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Some links on this site may lead to Amazon.com or other Amazon sites.
Видео AFFORDABLE SOY-FREE TOFU (b/c what's with grocery prices rn?!) #WillItTofu канала Mary's Test Kitchen
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