Meal Friends Kitchen #001 - Kingfish Carpaccio Recipe

In addition to our regular Meal Friends episodes, Meal Friends Kitchen brings you simple, seasonal recipes that anybody can make. Today, Alain makes Kingfish Carpaccio with Mandarin Vinaigrette. This fresh, zesty recipe uses in-season items and can be made in 15 minutes or less!

What would you like to see us make next? Send us an email: weareyourmealfriends@gmail.com

#mealfriends #mfkitchen #carpaccio

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INGREDIENTS (SERVES 2-3):

• 200g kingfish fillet, sliced

Vinaigrette:
• 1/4 cup of mandarin juice
• Juice of half a lime
• Lime zest
• 1 1/2 tbsp red wine vinegar
• 1 shallot, finely chopped
• 1/4 cup extra-virgin olive oil
• Salt and pepper, to taste

For serving:
• 1 hot green chilli pepper
• Alfalfa sprouts, or micro-herbs

METHOD

Combine vinaigrette ingredients in a bowl, whisk until combined. Add salt and pepper to taste. Slice kingfish to preferred thickness, arrange in single layer on a plate. Dress with sprouts, chilli or herbs as desired. Spoon over vinaigrette and serve immediately.

NOTES

If you are unable to source sashimi-grade kingfish fillets, this recipe also works well with fresh tuna. This vinaigrette is also excellent with freshly shucked oysters.

If mandarins aren’t in season, try oranges or grapefruit. Any sweet or tart citrus juice is suitable. Add more red wine vinegar to balance out sweeter citrus, or use less for tart fruits such as grapefruit or blood orange.

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Filmed by Daniel Karjadi and Fatih Demir
Edited by Daniel Karjadi and Alain Sihaphone
Written, and produced by Alain Sihaphone

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Видео Meal Friends Kitchen #001 - Kingfish Carpaccio Recipe канала Meal Friends