Foods You'll Definitely Avoid After You Know How They Are Made

No matter if you’re a rookie home cook or a total foodie, these are foods you’ll probably stop buying once you know how they’re made. There seems to be a new diet trend surfacing ever day. Maybe you’re going gluten-free or even paleo. From Walmart to Whole Foods, it seems as if every grocery store is making it easier to shop, no matter your diet. You might grab it from your local Trader Joe's, order it from Amazon, or even have it delivered through Doordash. Maybe grabbing a quick Snickers or box of Goldfish seems harmless, but is it? While it might be pretty in packaging, that convenience food could have a not-so-pretty story. For those of us trying to eat healthy, it’s best to know what’s happening in the making of some of these popular foods.

It might not come as a surprise to find those hot dogs sitting in the fridge were once just animal by-products, all blended into a “meat batter." Even gorier, those addicting gummy bears aren’t just bad for those avoiding sugar. If you’re a vegetarian, watch out. These candies are made from animal carcasses broken down into gelatin, giving them their signature gummy texture. Maybe you’re the more carnivorous type? Even so, you might still opt to avoid those deli meats. Looking past the gross preservatives, according to the FDA these have been infamous for spreading Listeria. Even Worcestershire sauce might not be as appetizing as it tastes. The Science Channel’s How It’s Made uncovered the lengthy fermenting process this stuff goes through, creating a product that tastes far better than it sounds.

#HowItsMade #HotDogs #HowFoodIsMade

Hot dogs | 0:15
Gummy bears | 1:14
Bottled water | 1:57
Deli meats | 3:08
Strangely-flavored jelly beans | 3:58
Orange juice | 4:52
Sauternes wine | 5:46
Ground beef | 6:40
Worcestershire sauce | 7:29
Aged cheese | 8:26
Processed cereals | 9:17

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