How to Guide - Char Siu (Chinese BBQ Pork 叉燒)

Char Siu is a honey glazed Chinese Barbecued pork that is slightly charred and has a very mahogany color. This pork is addictingly sweet and savory. A good Char Siu recipe has a depth of flavors that allows the pork to stand alone with a simple mound of steamed rice and vegetables. So try out this recipe and let me know what you think!

1.5 lbs of boneless pork shoulder
2 tbsp of white sugar
1 tsp of salt
0.25 tsp of five-spice powder
dashes of white pepper powder
0.25 tsp of sesame oil
0.5 tbsp of Shaoxing wine
0.5 tbsp of soy sauce
0.5 tbsp of hoisin sauce
1 tsp of maltose or syrup
4-6 drops of red food dye
2 cloves of garlic, minced
1 tbsp of maltose
0.5 tbsp of hot water

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Видео How to Guide - Char Siu (Chinese BBQ Pork 叉燒) канала SavageNYHK