Episode 1 Keto Brown Butter Pecan Ice Cream

Learn how to make Keto-friendly, low carb, brown butter, pecan ice cream. Just 1 carb per serving, recipe makes 8 servings! Approximately 358 calories per serving so this is a good insert if you have a sweet tooth, are low on calories or fat but need to keep your carbs low. And it tastes AMAZING!

Ingredients listed below. Follow along and enjoy! The ingredients below are for 8 servings. Shelly mentions in the video having "doubled" the recipe - this is the doubled amount. #shellyjoeketo

Calories: 358
Carbs: 1 per serving

Ingredients:
16oz cup heavy cream
3 tbsp butter
1/2 cup powdered Erythritol
1 tsp vanilla extract
2 large egg yolk, gently beaten
1 cup pecans, chopped
1/2 tsp xanthan gum

Brown Butter Pecan Ice Cream

Brown the butter in sauce pan over medium heat
Pour in heavy cream and bring to a simmer
Remove from heat, stir in swerve and vanilla
Transfer to bowl, add xanthan gum and whisk
Chill in fridge for 2-3 hours before proceeding

Follow your ice cream maker instructions, if you have one.

If not, place container in freezer, covered and stir every 40 minutes or so or ice crystals will form.

When desired consistency, in freezer or ice cream maker, serve and enjoy! Serves 8

Видео Episode 1 Keto Brown Butter Pecan Ice Cream канала ShellyJoeKeto