5 best ways to use your Thanksgiving Leftovers | ChefSteps

Happy Thanksgiving! May your turkeys be juicy and your stuffing be tasty so that you can create these delicious leftovers in more ways than one.

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In this episode of 5 Chefs 5 Ways, our five chefs go nuts with Thanksgiving leftovers. Grant ‘fancifies’ leftover stuffing into Soufflé, Matthew gets pineapple and vegetarian ham in the mix for his Musubi dish, Nick experiments with Croquettes and gravy, Anjana goes on a flavor punch with Turkey Curry and Kyl’s Milkshake à la mode is made with leftover pies.

Check out more videos from our 5 Chefs 5 Ways series to find out how you can level up your recipes in more ways than one: https://youtu.be/9m93Q1cbh-w
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