Shrimp Spring Rolls & Strawberry Almond Sauce

These simple, fresh shrimp spring rolls are perfect for a summer gathering. It's paired with a strawberry almond sauce that can double up as a salad dressing!

Here's what you'll need:

Strawberry Almond Sauce

1/3 cup (75ml) olive oil
1 garlic clove, minced
2 TBS chopped shallots
1/4 cup (40g) lightly salted almonds
1 1/2 cups (150g) hulled and quartered strawberries
juice from 1/2 lime (about 1 1/2 TBS)
zest from 1 lime
pinch of salt

Shrimp Spring Rolls

12 large (10") rice paper sheets
lukewarm water
1 large yellow pepper, seeded and thinly sliced
2 medium carrots, peeled and julienned
1 1/2 cups thinly sliced red cabbage
1 1/2 cups pea shoots (or sub with any greens)
12 basil leaves
20 cooked jumbo shrimp, halved horizontally
FULL RECIPE: http://healthynibblesandbits.com/shrimp-spring-rolls-strawberry-almond-sauce

NOTE: The original recipe was created in partnership with Blue Diamond Almonds.

Видео Shrimp Spring Rolls & Strawberry Almond Sauce канала Lisa Lin