How To Make Sweet Italian Sausage From Scratch

Recipe-

7lbs Lean pork
3lbs Pork fat or fatty pork
3.5oz Salt
1oz Dextrose or sugar
1oz Black pepper coarsely ground
1oz Fennel seeds coarsely ground
1oz Paprika
16oz Ice water
Hog casings

Make a big batch a freeze it. It's incredibly versatile and a great way to use up extra pork trimmings you might have in your freezer.

Feel free and change up the spices and flavorings. As long as you keep the meat, fat, water and salt ratio the same this recipe is foolproof.

Видео How To Make Sweet Italian Sausage From Scratch канала Cambeau Kitchen