Cooking Raw | Program | #101

Please note: The cook book is out of print. However, Chef Caroline will happily answer your inquiries - please email her at carolinesrawworld@yahoo.com

Certified Raw Chef Caroline Carter and daughter Shenita Ray prepare Mexican dishes with "raw" ingredients. Today's menu includes: Taco "meat" made with walnuts; traditional salsa and guacamole; and, non-dairy sour cream made with raw cashews. At State Fair Park, the ladies are visited at the Tommy Thompson Center, where cameras catch them in action preparing their popular line of Flaxseed Crackers.
Still haven’t subscribed to Milwaukee PBS on YouTube? ►► https://bit.ly/2pESb9F

Support Milwaukee PBS by becoming a member! ►► https://bit.ly/35UGfB6

ABOUT COOKING RAW
The mother/daughter "raw-cooking" team of Caroline Carter and Shenita Ray, put a new twist on popular dishes by using raw ingredients to re-create them, such as "taco meat" made with walnuts, potato-free "mashed potatoes," raw chili, and gluten free, dairy free, desserts using no refined sugar.

ABOUT MILWAUKEE PBS
Milwaukee PBS is an award-winning multimedia producer and broadcaster of exceptional and meaningful local and national content. Licensed to Milwaukee Area Technical College, Milwaukee PBS is one of the highest-rated PBS stations in the country. Our unique, independent position in the community makes us the ideal source of community engagement as a storyteller, conversation facilitator and advocate. No matter where you come from or where you make your home, we encourage you to bring your world and Milwaukee into focus as a member of the Milwaukee PBS community.
https://www.milwaukeepbs.org/

Видео Cooking Raw | Program | #101 канала Milwaukee PBS