How to Make Soup for the Poor – The Victorian Way
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As it is Winter, and very cold, Lady Braybrooke has asked Mrs Crocombe to make a simple soup for distributing to the poor of the parish. It needs to be tasty as well as filling - after all, "just because one is poor, there is no reason that food should be bad"...
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INGREDIENTS
Bacon - 3 rashers, streaky
Butter - 1 tbsp
Onion - x1, large
Carrots – x2
Celery - x2 sticks
Yellow split peas - 300g / 11oz / 1.5 cups
Mint - 2 sprigs
Stock – 2 litres / 4pts, vegetable or meat stock
Salt and pepper, to season
METHOD
Soak the peas overnight in plenty of cold water, then drain. Peel and chop the vegetables, and dice the bacon.
Fry the bacon in butter, and add the vegetables to the pan. Cook for a few minutes and then add the peas and stock. Bring to the boil and simmer for 45 minutes until the peas have ‘split’. Add chopped mint and seasoning to taste, and cook for a further 5 minutes before serving hot.
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Видео How to Make Soup for the Poor – The Victorian Way канала English Heritage
As it is Winter, and very cold, Lady Braybrooke has asked Mrs Crocombe to make a simple soup for distributing to the poor of the parish. It needs to be tasty as well as filling - after all, "just because one is poor, there is no reason that food should be bad"...
English Heritage is a charity, working to preserve the story of England and bring it to life.
Enjoying the series? Support us by subscribing: https://goo.gl/c5lVBJ
The Victorian Way is filmed on location at Audley End House and Gardens in Essex, UK.
Plan your visit today: http://bit.ly/2S2vY2D
INGREDIENTS
Bacon - 3 rashers, streaky
Butter - 1 tbsp
Onion - x1, large
Carrots – x2
Celery - x2 sticks
Yellow split peas - 300g / 11oz / 1.5 cups
Mint - 2 sprigs
Stock – 2 litres / 4pts, vegetable or meat stock
Salt and pepper, to season
METHOD
Soak the peas overnight in plenty of cold water, then drain. Peel and chop the vegetables, and dice the bacon.
Fry the bacon in butter, and add the vegetables to the pan. Cook for a few minutes and then add the peas and stock. Bring to the boil and simmer for 45 minutes until the peas have ‘split’. Add chopped mint and seasoning to taste, and cook for a further 5 minutes before serving hot.
SUBSCRIBE TO OUR YOUTUBE CHANNEL: https://goo.gl/c5lVBJ
FIND A PLACE TO VISIT: https://goo.gl/86w2F6
VISIT OUR BLOG: https://goo.gl/DumtLo
LIKE US ON FACEBOOK: https://goo.gl/Un5F2X
FOLLOW US ON TWITTER: https://goo.gl/p1EoGh
FOLLOW US ON INSTAGRAM: https://goo.gl/PFzmY5
Видео How to Make Soup for the Poor – The Victorian Way канала English Heritage
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