Pan fried Buns | Ameen Cooks | Tamil Recipes

Pan fried buns

Ingredients

Maida - 2 cups
Yeast - 1 tsp
Oil - 2 tbsp
Carrot - 1/4 cup
Capsicum - 1/4 cup
Paneer - 1/2 cup
Chilli flakes - 1 tsp
Oregano - 1 tsp
Soy sauce - 1/2 tsp
Ketchup - 1/2 tsp
Ginger garlic paste - 1/2 tsp

Instructions

In a bowl add maida, salt, oil, yeast activated milk and mix to form a dough. Cover and rest it for 1 hour.

In a pan add oil, onion, salt, ginger garlic paste, carrot, capsicum, soy sauce, ketchup , chilli flakes, oregano, paneer and cook for 5 min and set aside.

Kneed the dough for 10 min and separate into 4 equal balls.

Spread and fill the paneer filling along with cheese

In a pan add oil and fry the buns for 2 mins. Flip and add little water and cook for 3 more mins.

Inoru recipe la pakalama ☺️

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