Flat Skillet Cornmeal Bread (bolo da sertã) Recipe - Azorean Green Bean
This bread was made by my mom almost every week. It is great alongside kale soup, a boiled dinner, or grilled fish. The great thing about this type of bread is that there is no yeast in it so it can be made very quickly. The other great thing is that it’s all cooked in a cast-iron skillet.
Follow the link for the full recipe ingredients and recipe
https://azoreangreenbean.com/flat-skillet-cornmeal-bread-bolo-da-serta/
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Видео Flat Skillet Cornmeal Bread (bolo da sertã) Recipe - Azorean Green Bean канала Maria Lawton - The Azorean Greenbean
Follow the link for the full recipe ingredients and recipe
https://azoreangreenbean.com/flat-skillet-cornmeal-bread-bolo-da-serta/
Buy my Azorean Cooking cookbook: https://amzn.to/2WUkAVk
Visit Azorean Green Bean for the latest updates!
https://azoreangreenbean.com/
Follow me on:
Instagram: https://instagram.com/azoreangreenbean
Pinterest: https://pinterest.ca/azorean
Twitter: https://twitter.com/azoreancookbook
Facebook:https://www.facebook.com/AzoreanGreenBean
Видео Flat Skillet Cornmeal Bread (bolo da sertã) Recipe - Azorean Green Bean канала Maria Lawton - The Azorean Greenbean
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17 мая 2020 г. 1:33:15
00:14:36
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