How to Make Masoor Dal | It's Only Food w/ Chef John Politte
Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make Masoor Dal or Spiced Red Lentils. Here is the recipe:
Ingredients:
• 2 tablespoons vegetable oil
• 1 cup finely chopped onion
• 2 ½ cups (10 ounces, about 1 medium) finely diced sweet potato
• 1 tablespoon minced ginger
• 2 garlic cloves, minced
• 1 Tablespoon red pepper flakes
• 1 tablespoon curry powder
• 1 cup red lentils
• 1 cup canned chopped tomatoes
• Salt and pepper
Method:
In a large saucepan over medium heat, heat oil, and sauté onion until softened. Add sweet potato, and sauté for about 5 minutes. Add minced ginger and garlic; stir and reduce heat to low.
Next add the pepper flakes, and curry powder. Stir until well coated with oil. Add lentils and tomatoes and 4 cups water. Raise heat to bring to a boil, then reduce heat until mixture is at a fast simmer. Cook uncovered until lentils and potatoes are soft, stirring occasionally, about 25 minutes.
Season to taste with salt and pepper, and continue to simmer until mixture has thickened, about 10 minutes. If dal is too soupy, increase heat and cook for a little longer.
To serve, place dal in a serving bowl and sprinkle with chopped spinach and yogurt.. Serve hot.
__________________________________________________________________________
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Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Strut Funk” by DOUGIE WOOD
“The Truth”” by ANNO DOMINI BEATS
#Masoordal #spicedredlentils #letilrecipe
Видео How to Make Masoor Dal | It's Only Food w/ Chef John Politte канала It's Only Food w/Chef John Politte
Ingredients:
• 2 tablespoons vegetable oil
• 1 cup finely chopped onion
• 2 ½ cups (10 ounces, about 1 medium) finely diced sweet potato
• 1 tablespoon minced ginger
• 2 garlic cloves, minced
• 1 Tablespoon red pepper flakes
• 1 tablespoon curry powder
• 1 cup red lentils
• 1 cup canned chopped tomatoes
• Salt and pepper
Method:
In a large saucepan over medium heat, heat oil, and sauté onion until softened. Add sweet potato, and sauté for about 5 minutes. Add minced ginger and garlic; stir and reduce heat to low.
Next add the pepper flakes, and curry powder. Stir until well coated with oil. Add lentils and tomatoes and 4 cups water. Raise heat to bring to a boil, then reduce heat until mixture is at a fast simmer. Cook uncovered until lentils and potatoes are soft, stirring occasionally, about 25 minutes.
Season to taste with salt and pepper, and continue to simmer until mixture has thickened, about 10 minutes. If dal is too soupy, increase heat and cook for a little longer.
To serve, place dal in a serving bowl and sprinkle with chopped spinach and yogurt.. Serve hot.
__________________________________________________________________________
👇 MY GROOVY LINKS 👇
MY WEBSITE:
http://www.itsonlyfood.biz
MY AMAZON AFFILIATE STOREFRONT:
Click to see all the gear and goodies I use for the show
https://www.amazon.com/shop/itsonlyfoodwchefjohnpolitte
PURCHASE ALL MY GOURMET SEASONING
http://etsy.me/2zCGX5H
PURCHASE MY E-COOKBOOK:
https://www.amazon.com/dp/B07SCVY7GS
CHECK OUT MY PODCAST AT:
https://www.youtube.com/channel/UCbxofzA6LMmzmTDj98rTuPQ
https://soundcloud.com/theitsonlyfoodpodcast
BECOME A PATRON OF IT’S ONLY FOOD
https://www.patreon.com/chefjohnpolitte
TIPS FOR STARTING YOUR OWN COOKING CHANNEL:
http://bit.ly/2i3pGeQ
TO GROW YOUR CHANNEL, CLICK HERE:
https://www.tubebuddy.com/itsonlyfood
STALK ME ON SOCIAL MEDIA:
• Facebook: https://www.facebook.com/chefpolitte/
• Instagram: https://www.instagram.com/chefpolitte/
• LinkedIn: https://www.linkedin.com/in/john-politte-cdm-cfpp-3976ba84/
Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Strut Funk” by DOUGIE WOOD
“The Truth”” by ANNO DOMINI BEATS
#Masoordal #spicedredlentils #letilrecipe
Видео How to Make Masoor Dal | It's Only Food w/ Chef John Politte канала It's Only Food w/Chef John Politte
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22 января 2021 г. 6:33:47
00:10:49
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