First try at sourdough bagels!

This is your sign to try new things! Baking has always scared me, my husband is the baker not me.

But I had this idea to make homemade bagels for our family that is coming into town this weekend - so I took our old mother out of the fridge and learned how to bring it back to life. It took about 4 days of daily feeding for it to be ready to go, and I think it’s only going to get better from here!

Then, I picked a recipe (thanks @theclevercarrot ) and it actually wasn’t that hard!

Firstly, using a scale to cook makes everything so easy! So if you want to learn to bake bread I HIGHLY recommend getting a food scale.

Second, I always thought it’d be such a pain to have to do an overnight proof but in reality it was pretty low effort and even the shaping and boiling felt pretty easy!

The lesson to learn here is don’t be afraid to try new things! I’m SOOO happy with how these came out, even if they aren’t perfect, and I will absolutely be trying again!

Видео First try at sourdough bagels! канала Lei & Wendell