Making Kimbap - KOREAN SEAWEED ROLLS

Today Mommy Oh shows us how to make Kimbap (Korean Seaweed Rolls). The main ingredients include unseasoned seaweed sheets and short grain white rice. You can use other rice as long as it is sticky enough. Basically we want the rolls to hold together :) As for the filling, you can put anything you want in it! In this video, Mommy Oh shows us how to make kimbap using egg, leafy greens, carrot, sesame seeds, spam, and fish cake. It's the same recipe she used for my school lunch as a kid! After Mommy Oh shows us how to make kimbap, I attempt to roll a couple myself. I'm not as experienced, so feel free to learn from my mistakes 😄 From our family to yours, hope you enjoy this dish as much as we have and even more ❤️

For the written recipe, check my blog post here: www.missmina.co/blog/kimbap-korean-seaweed-rolls

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Other videos you might like:
○ MAKING KOREAN RICE BALLS (Jumeokbap): https://youtu.be/sryT_-M6WEs
○ STREET FOOD at Traditional Korean Market in Seoul: https://youtu.be/PLF36mawmMQ
○ 5-STAR HOTEL TOUR in Korea ⭐ 90th Floor Room: https://youtu.be/cJ43zpAI2f8

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Note: This video was filmed in July 2020. We are not traveling internationally at this time due to the pandemic.

Видео Making Kimbap - KOREAN SEAWEED ROLLS канала sweetandtastyTV