Black Caviar, Avocado & Salmon — Food for the Rich Only?! Recreating Michelin-Star Dish at Home!
Can luxury really be made at home? 🤔 Today, we’re recreating a Michelin-star inspired dish using black caviar, avocado, and salmon — ingredients usually reserved for the rich and famous! 🤑🍽️
We show you how to turn these gourmet elements into a stunning fine-dining experience in your own kitchen. Is it worth the hype — or the price? Watch to find out! 💥
🧾 Ingredients
1. Spring roll pastry – 3 sheets per tartlet
2. Melted butter – 50 g
3. Salmon – 150–200 g, diced
4. Salt – 1/3 tsp
5. Black pepper – 1/3 tsp
6. Dijon mustard – 1 tsp
7. Avocado – thinly sliced
8. Black caviar – 1 tsp per tartlet
👨🍳 Preparation
1. Brush butter on the first sheet of spring roll pastry.
2. Add the second sheet, brush butter again.
3. Add the third sheet, making 3 layers in total.
4. Cut into squares and place into tartlet molds.
5. Bake at 180°C (356°F) for 12 minutes until golden.
6. Dice the salmon, season with salt and pepper.
7. Cook on a pan for 2 minutes over gas heat.
8. Mix with Dijon mustard.
9. Fill each tartlet shell with the salmon mixture.
10. Top with avocado slices.
11. Add 1 tsp of black caviar.
12. Serve warm — elegant and perfect for special guests.
🎥 Perfect for food lovers, home chefs, and anyone curious about Michelin-level cooking at home.
Don’t forget to like, comment, and subscribe for more gourmet food hacks, luxury recipe tutorials, and fine dining on a budget!
#MichelinStar #BlackCaviar #GourmetFood #LuxuryFood #AvocadoRecipe #SalmonDish #HomeCooking #FineDiningAtHome #FoodForTheRich #ChefAtHome #CaviarRecipe
Видео Black Caviar, Avocado & Salmon — Food for the Rich Only?! Recreating Michelin-Star Dish at Home! канала Nice Eats
We show you how to turn these gourmet elements into a stunning fine-dining experience in your own kitchen. Is it worth the hype — or the price? Watch to find out! 💥
🧾 Ingredients
1. Spring roll pastry – 3 sheets per tartlet
2. Melted butter – 50 g
3. Salmon – 150–200 g, diced
4. Salt – 1/3 tsp
5. Black pepper – 1/3 tsp
6. Dijon mustard – 1 tsp
7. Avocado – thinly sliced
8. Black caviar – 1 tsp per tartlet
👨🍳 Preparation
1. Brush butter on the first sheet of spring roll pastry.
2. Add the second sheet, brush butter again.
3. Add the third sheet, making 3 layers in total.
4. Cut into squares and place into tartlet molds.
5. Bake at 180°C (356°F) for 12 minutes until golden.
6. Dice the salmon, season with salt and pepper.
7. Cook on a pan for 2 minutes over gas heat.
8. Mix with Dijon mustard.
9. Fill each tartlet shell with the salmon mixture.
10. Top with avocado slices.
11. Add 1 tsp of black caviar.
12. Serve warm — elegant and perfect for special guests.
🎥 Perfect for food lovers, home chefs, and anyone curious about Michelin-level cooking at home.
Don’t forget to like, comment, and subscribe for more gourmet food hacks, luxury recipe tutorials, and fine dining on a budget!
#MichelinStar #BlackCaviar #GourmetFood #LuxuryFood #AvocadoRecipe #SalmonDish #HomeCooking #FineDiningAtHome #FoodForTheRich #ChefAtHome #CaviarRecipe
Видео Black Caviar, Avocado & Salmon — Food for the Rich Only?! Recreating Michelin-Star Dish at Home! канала Nice Eats
Nice Eats black caviar recipe avocado and salmon dish Michelin star food at home luxury food recipe gourmet food DIY how to make Michelin star food home cooking luxury caviar recipe salmon and avocado recipe millionaire food expensive food at home recreate Michelin recipe food for the rich can you make caviar at home luxury dinner idea cooking luxury on a budget 5 star restaurant recipe at home cooking rich people food cooking Michelin at home salmon
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3 июня 2025 г. 1:00:39
00:08:33
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