1940s Farmhouse Goat Cheese Recipe | Vintage Post-War Country Cooking

Step back in time to the charming post–World War II countryside, where a hardworking 1940s farm wife shows you how to make fresh goat cheese right from the milk she’s just gathered from her own goats. With her checkered apron, sunlit kitchen, and the soft hum of the radio playing Bing Crosby, this vintage kitchen moment captures the true flavor of self-reliance and comfort after the war. Join her as she whips up a creamy, rustic cheese using time-honored methods and shares a little news of the late 1940s. Perfect for vintage recipe lovers, homesteaders, and fans of classic farmhouse living.

Видео 1940s Farmhouse Goat Cheese Recipe | Vintage Post-War Country Cooking канала Nibbles & Narratives