超简单家常菜：豆豉蒸排骨🍖 Steam pork rib

非常简单又快速的一道菜。色香味全又方便，大家不妨试试！
A very simple and quick dish, steamed pork rib is appetizing and delicious. A convenient dish to prepare, go on and try it!

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材料ingredients
500g排骨 500g pork ribs
1汤匙酱油 1 tbsp soy sauce
半汤匙麻油 Half tbsp sesame sauce
1汤匙绍兴酒 1 tbsp cooking wine
1汤匙蚝油 1 tbsp oyster sauce
少许胡椒粉dash of pepper
1茶匙盐 1 tsp salt
1 茶匙糖 1 tsp sugar
2汤匙玉米粉2 tbsp corn flour
4瓣蒜米 4 cloves of minced garlic
2片姜碎 2 slices of minced ginger
2汤匙豆豉 2 tbsp black salted bean (aka fermented black soybeans or douchi)
2条小辣椒 (切丝) 2 bird’s eye chilli (sliced thinly)

*滚水蒸20分钟
Steam with boiling water for 20mins

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