Chicken Tikka Masala Recipe in Hindi | चिकन टिक्का मसाला रेसिपी -No Oven | Tasty Gravy Secret Recipe

Learn how to make Chicken Tikka Masala from our favorite chef Amrita Rana. Surprise everyone with this tasty homemade Chicken Tikka Masala gravy today.

Recipe:

Ingredients:

1/2 kg Chicken skinless, boneless breast/thigh pieces

For the marinade
1/2 cup cashew cream (soaked cashews blended with water)
8-10 garlic, grated
2-inch ginger, grated
1 tsp cumin powder
1 tsp Kashmiri lal Mirch
1 tsp spicy red chilli powder
1 tbsp coriander powder
1 tsp Turmeric
1 tap garam masala powder
Salt to taste
Juice of a lemon

For the curry:
1 tbsp oil
7-8 tomatoes, chopped
2 onions, chopped
7-8 garlic, grated
1-2 green chillies, chopped
1 tsp Kashmiri lal Mirch
1-2 Bay leaves
Small cinnamon stick
2-3 cloves
2-3 green cardamon
1 tbsp cashew cream
1 tsp sugar
1 tap Kasoori methi
1/2 tap garam masala
Salt to taste

Method:

Cut the chicken thighs into one and a half inch pieces. Mix all the ingredients listed under marinade and add the chicken thighs to it. Mix well, and set aside for some time. Longer the better.
In a kadhai, heat the oil, add Bay leaves, cinnamon, cardamon, and cloves. Cook for half an minute until fragrant. Add ginger garlic, onions and cook until well browned. Add chopped tomatoes and cook for 10-15 min until they are well cooked. Pick out bigger spices and blend the sauce to smooth consistency.
Simultaneously, you should cook the chicken pieces either in oven grill or on a grill pan until well charred.

Bring the blended curry paste back to flame & add salt, sugar, garam masala, Kashmiri mirch and cook for another minute. Add grilled chicken pieces to the curry and cook for 5 minutes covered. Finally, add cashew cream and Kasoori methi at the end. Serve hot with chapati/tandoori rotis.
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Видео Chicken Tikka Masala Recipe in Hindi | चिकन टिक्का मसाला रेसिपी -No Oven | Tasty Gravy Secret Recipe канала My Hunger Pangs