High-Protein Southwest Steak Bowl
Being health-conscious doesn’t mean you have to skimp on flavor! Follow along as Chef Michael shows you how to build a protein bowl full of different flavors and textures.
Start by marinating Certified Angus Beef skirt steak in a zesty mayonnaise mixture that doubles as a sauce. Rather than rice, try using quinoa as a base, when you want something with more protein and fiber. It’s got great texture, and soaks up any sauce that makes its way to the bottom of the bowl!
The secret to perfect kale is massaging it. By doing so, you’ll tenderize it and make it much easier to chew. You don’t even need to cook it!
Once your steak has marinated, you’ll throw it on the grill to amp up the smoky flavors. Grilling is a great way to develop flavor by creating a crust and cooking to the perfect desired doneness. The magical thing about grilling is that it’s a way to develop flavor, without having to use any extra fat!
To finish off the bowls, add some more toppings, and serve with extra sauce. Enjoy any time of year for a healthy meal full of flavor, color, and texture!
Full recipe: https://www.certifiedangusbeef.com/recipes/Southwest-Beef-and-Quinoa-Protein-Bowl
INGREDIENTS:
1 1/2 pounds Certified Angus Beef ® skirt steak or flank steak
3 teaspoons kosher or sea salt, divided
1 teaspoon black pepper, divided
2 chipotle peppers in adobo, minced (about 2-tablespoons)
2 tablespoons mayonnaise
1 lime, juiced
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup Greek yogurt
1/4 cup chopped fresh cilantro, divided
1 cup quinoa
1 bunch kale (about 4-cups) stems removed and roughly chopped
1 teaspoon olive oil
1 can black beans, rinsed and drained
1 cup frozen corn, thawed
2 tomatoes, diced
1/2 cup pepitas (roasted pumpkin seeds)
~~ If it's not CERTIFIED, it's not the best. ~~
--------------------
Connect with us!
--------------------
Buy the best Angus beef: https://www.CertifiedAngusBeef.com/buy/
Get our email newsletter: https://www.CertifiedAngusBeef.com/kitchen/newsletter.php
Shop our online brand store: https://shop.CertifiedAngusBeef.com/
Join our loyalty program: https://rewards.CertifiedAngusBeef.com/
Download our Roast Perfect app: https://roastperfect.app.link/social
Spanish website: https://www.CertifiedAngusBeef.lat/
Japanese website: https://www.CertifiedAngusBeef.jp/
========================================
Items from our store featured in our videos:
German Steel Knife Set in Acacia Wood Block
https://shop.certifiedangusbeef.com/products/german-steel-knife-set-in-acacia-wood-block
Salt & Pepper Mills
https://shop.certifiedangusbeef.com/products/salt-and-pepper-mills
Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)
https://shop.certifiedangusbeef.com/products/chefs-salt-pepper-cellar
Walnut End-Grain Cutting Board
https://shop.certifiedangusbeef.com/products/walnut-end-grain-cutting-board
Видео High-Protein Southwest Steak Bowl канала Certified Angus Beef ®
Start by marinating Certified Angus Beef skirt steak in a zesty mayonnaise mixture that doubles as a sauce. Rather than rice, try using quinoa as a base, when you want something with more protein and fiber. It’s got great texture, and soaks up any sauce that makes its way to the bottom of the bowl!
The secret to perfect kale is massaging it. By doing so, you’ll tenderize it and make it much easier to chew. You don’t even need to cook it!
Once your steak has marinated, you’ll throw it on the grill to amp up the smoky flavors. Grilling is a great way to develop flavor by creating a crust and cooking to the perfect desired doneness. The magical thing about grilling is that it’s a way to develop flavor, without having to use any extra fat!
To finish off the bowls, add some more toppings, and serve with extra sauce. Enjoy any time of year for a healthy meal full of flavor, color, and texture!
Full recipe: https://www.certifiedangusbeef.com/recipes/Southwest-Beef-and-Quinoa-Protein-Bowl
INGREDIENTS:
1 1/2 pounds Certified Angus Beef ® skirt steak or flank steak
3 teaspoons kosher or sea salt, divided
1 teaspoon black pepper, divided
2 chipotle peppers in adobo, minced (about 2-tablespoons)
2 tablespoons mayonnaise
1 lime, juiced
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup Greek yogurt
1/4 cup chopped fresh cilantro, divided
1 cup quinoa
1 bunch kale (about 4-cups) stems removed and roughly chopped
1 teaspoon olive oil
1 can black beans, rinsed and drained
1 cup frozen corn, thawed
2 tomatoes, diced
1/2 cup pepitas (roasted pumpkin seeds)
~~ If it's not CERTIFIED, it's not the best. ~~
--------------------
Connect with us!
--------------------
Buy the best Angus beef: https://www.CertifiedAngusBeef.com/buy/
Get our email newsletter: https://www.CertifiedAngusBeef.com/kitchen/newsletter.php
Shop our online brand store: https://shop.CertifiedAngusBeef.com/
Join our loyalty program: https://rewards.CertifiedAngusBeef.com/
Download our Roast Perfect app: https://roastperfect.app.link/social
Spanish website: https://www.CertifiedAngusBeef.lat/
Japanese website: https://www.CertifiedAngusBeef.jp/
========================================
Items from our store featured in our videos:
German Steel Knife Set in Acacia Wood Block
https://shop.certifiedangusbeef.com/products/german-steel-knife-set-in-acacia-wood-block
Salt & Pepper Mills
https://shop.certifiedangusbeef.com/products/salt-and-pepper-mills
Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)
https://shop.certifiedangusbeef.com/products/chefs-salt-pepper-cellar
Walnut End-Grain Cutting Board
https://shop.certifiedangusbeef.com/products/walnut-end-grain-cutting-board
Видео High-Protein Southwest Steak Bowl канала Certified Angus Beef ®
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Strip Steak with Shrimp and Scampi ButterRare Moments, Done Well.Herb Tenderloin Roast RecipeGarlic & Rosemary Studded Strip RoastVisit the ranch with Dave BonnerThe Walter Family, Hudson, ColoradoThe Medeiros Family, Denair, CaliforniaJune is Steakhouse Month!Meet Chef GavinKorean Fried Beef Bites in Gochujang SauceThe Collins Family, Cusseta, Alabama4 Ways to Use a Cast Iron PanFamily Meal Prep | Beef Roast into 3 Dinner RecipesSeason of GivingGarlic and Five Spice Strip Steaks RecipeProsciutto and Blue Cheese BurgerHow to Thaw BeefWhat is sustainability?Meet Anthony DiBernardoThe Dal Porto Family, Brentwood, CaliforniaHerb Marinated Top Sirloin Steak Recipe