Pirozhki -- Russian deep fried comfort food
Pirozhki are Russian and Ukrainian baked or fried yeast-leavened boat-shaped buns with a variety of fillings. Pirozhki are popular street food and comfort food in Russia and a stereotypical part of Russian culture.
Ingredients:
3 cups flour
1 Tbsp sugar
1 tsp salt
1 tsp dry yeasts
1 1/2 cups water
filling of your choice
The word “pirog” (Russian for “pie”) derived from the ancient Russian “pir” (“feast”), clearly demonstrating that no celebration could be had without them. Today small pies are available in every cafeteria. Stuffed with fish, meat, rice, mushrooms, spring onion and eggs, vegetables, berries, and fruits — you can never have enough of them. I hope you enjoyed this video, don't forget to subscribe to my channel and smash the like button.
Видео Pirozhki -- Russian deep fried comfort food канала Russian Sidekick
Ingredients:
3 cups flour
1 Tbsp sugar
1 tsp salt
1 tsp dry yeasts
1 1/2 cups water
filling of your choice
The word “pirog” (Russian for “pie”) derived from the ancient Russian “pir” (“feast”), clearly demonstrating that no celebration could be had without them. Today small pies are available in every cafeteria. Stuffed with fish, meat, rice, mushrooms, spring onion and eggs, vegetables, berries, and fruits — you can never have enough of them. I hope you enjoyed this video, don't forget to subscribe to my channel and smash the like button.
Видео Pirozhki -- Russian deep fried comfort food канала Russian Sidekick
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