Aanandaa Farms: How we converted degraded land into a beautiful food forest using permaculture

Take a look with us how permaculture farming is growing rapidly in India. Manisha Lath Gupta, who was an executive vice president in a private bank, decided to grow a healthy food for herself and her family in 2011. The bought a barren piece of land, devoid of any vegetation and without top soil. It took the couple 7 years, but at the end she and her husband created a food forest called Aanandaa or tranquility, using principles of permaculture. Aanandaa farm is located on the base of Morni hills, about an hour's drive from Chandigarh. What was a barren piece of land seven years ago is now a food forest with more than 4,500 trees.

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