Little Hearts | French Palmier | Elephant Ears | 2 Ingredient Cookie

French Palmier! The ever favorite Little Hearts! Elephant Ears! Pig Ears! Butterfly Cookie! These are a very easy, light, crispy, flaky cookie, made up of only 2 ingredients.


prep time: 5 mins
cook time: 15 mins

Ingredient list:
1 Sheet Puff Pastry
Granulated Cane Sugar As Needed

Note:
1. Puff Pastry should be thawed properly for 30mins until it can be rolled easily
2. Use Maida or All Purpose Flour to dust the surface if pastry is sticking
3. If Pastry is thawed for more time & if pastry is sticky then freeze it for 30mins and then use it
4. Do not use savory puff pastry
5. Use sugar generously
6. Additionally cinnamon powder or Nutella or cocoa powder can be used for a different flavor along with sugar
7. Bake at 180C or 350F for 7mins and then flip the palmier and bake for 5-7mins
8. Alternatively deep fry the Palmier at low flame
9. Use Parchment paper while baking to avoid sticking to the tray
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