Strawberry Shortcake Roll #strawberryshortcake #strawberry

This recipe is so easy to make and I can guarantee that EVERYONE WILL LOVE IT!

Soft sponge cake, stabilized vanilla whipped cream and delicious fresh strawberries. This one will be a winner on every summer event!

ENJOY!!

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Recipe:
5 large eggs, separate whites and yolks
1 cup Granulated Sugar
1 cup Self Rising Flour
1 tsp Vanilla Extract
2 cups Fresh Strawberries, sliced or chopped
4 cups stabilized whipped cream

1/4 cup confectioners sugar

1/4 cup Granulated Sugar
1/4 cup water

1. whip your egg whites until.stiff peaks form on high speed
2. once peaks have formed, Lower the speed and add the sugar, vanilla, and egg yolks, whisk until incorporated.
3. Slowly add the flour, then whisk just until incorporated.
4. Transfer to a lined and greased half sheet pan
5. Bake at 325°F for 20 minutes
6. Soak a kitchen towel with cold water, squeeze the excess water out.
7. Sift the confectioners sugar onto the towel
8. Transfer the baked sponge cake onto the damp/sugared towel and roll.
9. Keep it rolled until it cools down, unroll then fill
10. Add the sliced strawberries and the cream, roll tightly.
11. finish with Cream and berries on the top.

enjoy!

Видео Strawberry Shortcake Roll #strawberryshortcake #strawberry канала The Monday Baker