Gujing roast goose uses 5-6 kilograms of black mane goose, plump crispy skin, smooth and juicy.
And it feels delicious.
CHUKFO TAIPAN RESTAURANT ( 竺扶大班燒味 )
Shop 3G/F, Wah Yan Court, 2-3 Triangle Street, Wan Chai
地址 : 灣仔三角街2-3號華欣閣地下3號舖,
Siu Mei (燒味 燒臘)
BBQ Pork (叉燒)
Roasted Pork (燒腩仔)
Roasted Suckling Pig (化皮乳豬)
Roasted Goose (燒鵝)
Soy Sauce Chicken (豉油雞)
Marinated Steamed Chicken (白切雞)
Видео Gujing roast goose uses 5-6 kilograms of black mane goose, plump crispy skin, smooth and juicy. канала ASIA PLAY
CHUKFO TAIPAN RESTAURANT ( 竺扶大班燒味 )
Shop 3G/F, Wah Yan Court, 2-3 Triangle Street, Wan Chai
地址 : 灣仔三角街2-3號華欣閣地下3號舖,
Siu Mei (燒味 燒臘)
BBQ Pork (叉燒)
Roasted Pork (燒腩仔)
Roasted Suckling Pig (化皮乳豬)
Roasted Goose (燒鵝)
Soy Sauce Chicken (豉油雞)
Marinated Steamed Chicken (白切雞)
Видео Gujing roast goose uses 5-6 kilograms of black mane goose, plump crispy skin, smooth and juicy. канала ASIA PLAY
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