Tingling Sichuan Pepper: History, Chemistry, and More (Online Lecture)

Sichuan pepper is a unique and complicated spice - floral, citrusy, tingly, and more! Join Yao to learn about this fascinating spice, which comes from his hometown in Chongquing, China. You'll learn about the history and chemistry of Sichuan pepper and explore its innovative uses, including those beyond Chinese cuisine.

Presenter: Yao Zhao, Founder of 50Hertz Tingly Foods
This program was recorded January 14, 2023.

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Видео Tingling Sichuan Pepper: History, Chemistry, and More (Online Lecture) канала United States Botanic Garden