HOW TO MAKE THENTHUK│ HAND PULLED NOODLE │ THENTHUK RECIPE│THUKPA RECIPE

In this video, you will learn how to make thenthuk. Thenthuk recipe using a handful of flavorsome ingredients. This healthy and comforting food is perfect for the winter. I hope you will like this veg hand pulled noodle recipe. Do like, comment, share, and subscribe to this channel. I appreciate your support and I will keep putting more food recipes on this channel. Thank you.

Ingredients of dough:
Whole wheat flour - 2 cups
Egg - 2 pieces
Water - 1/2 cup

Ingredients of thenthuk soup:
Oil - 3 tbsp
Chopped ginger & garlic - 1 tbsp
Onion - 1 medium size(sliced)
Tomato - 1 medium size(sliced)
Salt as per taste
Black pepper powder - 1/2 tsp
Green peas - 1/4 cup
Sliced carrot - 1/2 cup
Sliced radish - 1/2 cup
Chopped spring onions & coriander leaves - 1/4 cup
Bok choy - 200g
Water - 2 ltrs
Dark soy sauce - 1 tsp
Sesame oil - 1 tsp

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0:00 - 0:11 Intro
0:12 - 0:51 Preparation of thenthuk dough
0:52 - 1:15 Thenthuk ingredients
1:16 - 2:40 Frying of ingredients
2:41 - 4:08 Preparation thenthuk noodle
4:09 - 7:33 Cooking of thenthuk
7:34 - 8:20 Serving of thenthuk
8:21 - 8:47 Outro

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Видео HOW TO MAKE THENTHUK│ HAND PULLED NOODLE │ THENTHUK RECIPE│THUKPA RECIPE канала Tasty Flavour