Slow Roasted Leg Of Lamb | Salt. Butter. Smoke.

Here's how to make the best roast lamb! Here, we're taking a whole leg of lamb, taking the bone out, marinating it with rosemary & garlic then slow roasting to a perfect medium. It's tender, full of flavour & makes for a next level roast dinner!

Full Recipe: https://saltbuttersmoke.com/slow-roasted-leg-of-lamb-reverse-seared/

Ingredients

2½ - 3 kg Bone In Leg Of Lamb

Rosemary & Garlic Marinade

2 tsp Finely Chopped Rosemary
4 Garlic Cloves (Grated)
1 tbsp Olive Oil (Plus Extra For Cooking)
Zest Of 1 Lemon

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Equipment Used (AF Links)

Epidemic Sounds (For Music!): https://share.epidemicsound.com/ouxxbw

Thermapen Food Probe: https://thermapen.co.uk/thermapen-thermometers/184-400-thermapen-one-thermometer.html?affp=47841#/colour-midnight_blue
Roasting Tin: https://amzn.to/3Y3RmFe

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Видео Slow Roasted Leg Of Lamb | Salt. Butter. Smoke. канала Salt Butter Smoke