HOW TO MAKE ADANA KEBAB AND FLATBREAD 🍢🫓 REAL EASY RECIPE ✔️ VILLAGE FOOD OUTDOORS
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Turkish recipe Adana Kebab:
Adana kebab is a type of kebab prepared with minced meat, called armor, with a knife a large knife with a curved blade. The most important feature that distinguishes Adana kebab from other kebabs is the meat used in its preparation. The meat used to make the skewers must come from male sheep raised in the wild and on the highlands. The part to use are the lamb ribs.
#adana
#kebab
#recipe
Видео HOW TO MAKE ADANA KEBAB AND FLATBREAD 🍢🫓 REAL EASY RECIPE ✔️ VILLAGE FOOD OUTDOORS канала Uncle Hajji's Kitchen
If you liked it, let us know by putting a thumbs up!
Subscribe to my YouTube channel:
https://www.youtube.com/channel/UC2EfpfTCdE8m0c-z1RHpxxA
📱 Join us on:
📸 Instagram: https://bit.ly/3HwL8oE
▶️ Facebook: https://bit.ly/3Haaibg
▶️ Facebook: https://bit.ly/3Xzijxy
🎶 TikTok: http://bit.ly/3Wwd5Bq
📧 Company: hacidayininmutfagi@gmail.com
Turkish recipe Adana Kebab:
Adana kebab is a type of kebab prepared with minced meat, called armor, with a knife a large knife with a curved blade. The most important feature that distinguishes Adana kebab from other kebabs is the meat used in its preparation. The meat used to make the skewers must come from male sheep raised in the wild and on the highlands. The part to use are the lamb ribs.
#adana
#kebab
#recipe
Видео HOW TO MAKE ADANA KEBAB AND FLATBREAD 🍢🫓 REAL EASY RECIPE ✔️ VILLAGE FOOD OUTDOORS канала Uncle Hajji's Kitchen
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