How I Make a Biga Margherita Pizza in My Ooni Koda 16

Making a pizza as simple as Margherita isn’t always easy — it can actually be quite challenging, especially when it comes to getting the ingredient ratios right.
Let me know what you think about this pizza and what you’d change.

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Ingredients:

- Tomato Sauce
- Fresh Basil
- Grana Padano
- Mozzarella
- Extra Virgin Olive Oil
- Sea Salt
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✅ About 7thfloorpizza.

Welcome to 7thfloorpizza! I’m a self-taught pizzaiolo based in Auckland, New Zealand, and after nearly 5 years of perfecting my craft, I’m bringing my pizza-making journey to YouTube. From bubbling Neapolitan-style pizzas to creative twists and tips, you’ll see it all cooked to perfection in my Ooni Koda 16. As an official Ooni brand ambassador, I’m proud to be part of a global community of passionate pizza makers.

Whether you’re a pizza lover, home cook, or aspiring pizzaiolo, this is the channel for delicious ideas, step-by-step guides, and serious pizza inspiration. Join me as I fire up the oven and share every golden crust and cheesy stretch, straight from the 7th floor.

For Business inquiries, please use the contact information below:

📩 Email: 7thfloorpizza@gmail.com

🔔 If you love pizza, hit subscribe! Stay tuned for Neapolitan-style creations, pizza-making tips, epic oven bakes, and mouthwatering pizza ideas.
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Видео How I Make a Biga Margherita Pizza in My Ooni Koda 16 канала 7thfloorpizza