Bananas Foster

Bartender makes a Bananas Foster dessert at Chris & Jodi's table at the Palace Cafe in New Orleans on May 28, 2019. Bananas foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum and banana liqueur. It was first created by Paul Blange and Ella Brennan at Brennan's Restaurant in New Orleans in 1951.

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