Sambar Recipe | How to make Sambar

Sambar is a traditional and popular South Indian lentils curry to relish with rice, idli, dosa, pongal, upma etc. Sambar is made by cooking vegetables along with dal, sambar powder, tamarind extract, herbs and spices. This is a delicious combination of dal with vegetables making it perfect to pair with idli, dosa for breakfast, dinner and with rice for lunch. Learn to make perfect tasty Sambar with step by step pictures and video.

For more detailed description with step by step pictures check here:
https://www.sharmispassions.com/sambar-recipe/

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Ingredients:
1 tbsp oil
15 small onion
1 big tomato chopped
1/2 teaspoon turmeric powder
1 teaspoon kashmiri chili powder
2 and 1/2 tbsp sambar powder
salt to taste
1 and 1/2 tablespoon coriander leaves finely chopped
1 big carrot
2 drumstick

For cooking dal
1 cup toor dal
1/2 tsp turmeric powder
few drops oil
3 cups water
salt to taste

For tempering
1 tbsp oil
1 tsp mustard seeds
1/2 tsp urad dal
2 dry red chili
1/4 teaspoon hing
1 sprig curry leaves
salt to taste

For tamarind extract
1 small lemon sized tamarind
3/4 cup water

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Видео Sambar Recipe | How to make Sambar канала Sharmis Passions