Aeropress Tutorial - Press Coffee

A walk through with our very own Bob, and the Aeropress Clear. Read below for a step by step guide on the above video and how to best use your Aeropress.

▬ Contents of this video ▬▬▬▬▬▬▬▬▬▬

0:00 - INTRO
0:05 - THE KIT
0:48 - THE RECIPE
1:11 - THE PREPARATION
1:46 - THE BREWING
2:49 - THE RESULT

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THE RECIPE
- 15 grams OR 2.5 table spoons of coffee
- 240mls of hot water OR fill your aeropress to the top
- 3 minute brew time - allow your coffee to steep for this time before pressing.
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THE PREPARATION
A crucial part to keep your brew warm, and to get the best out of the coffee it can offer in all its flavours
- Remove the plunger,
- Place filter disk within the cap
- Place the Aeropress over a cup and pour hot water.
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THE BREWING
Your brewing is split into 2 parts, one being the BLOOM, and the pouring of the remainder of the water.
- Bloom, adding hot water of around 30mls, just looking to saturate the coffee grounds, to open up the beans and release all its flavours. Once done, start your timer, and wait for 30seconds.

- Starting your pours once 30seconds has passed, we are going to be pouring the remainder of the water up to 240mls, or up to the top of the Aeropress, allowing a little room for stirring.

- Use your stirring spoon, and stir gently
- Replace your cap with its filter over the Aeropress, and push out the remainder air from within the Aeropress.
-Wait for 3 minutes.
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THE RESULT
Once done, place your cup upside down over the Aeropress cap, and flip your aeropress with it sitting on the cup, from there, push the plunger down till there is no dripping left.

And done!

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Видео Aeropress Tutorial - Press Coffee канала Press Coffee London