Introducing A30 "Corporate" yeast from Imperial - New experiments!
Is Imperials "Corporate" yeast the best for brut IPAs? In this episode we introduce a yeast we're excited to try out from Imperial Yeasts.
Here are the specs direct from the source:
Corporate is a Pacific Northwest favorite and is an excellent choice when making hop forward American style beers. It’s the go to for Brut IPAs, due to its clean fermentation profile and accentuation of hop flavor and aroma. Middle of the road flocculation and fairly wide fermentation profile make this an easy strain to work with.
Temp: 60-73F (16-23C) // Flocculation: Medium // Attenuation: 73-77%
Find us on Social Media at:
Facebook.com/NuHomeBrew
Instagram.com/GenusBrewing
Видео Introducing A30 "Corporate" yeast from Imperial - New experiments! канала Genus Brewing
Here are the specs direct from the source:
Corporate is a Pacific Northwest favorite and is an excellent choice when making hop forward American style beers. It’s the go to for Brut IPAs, due to its clean fermentation profile and accentuation of hop flavor and aroma. Middle of the road flocculation and fairly wide fermentation profile make this an easy strain to work with.
Temp: 60-73F (16-23C) // Flocculation: Medium // Attenuation: 73-77%
Find us on Social Media at:
Facebook.com/NuHomeBrew
Instagram.com/GenusBrewing
Видео Introducing A30 "Corporate" yeast from Imperial - New experiments! канала Genus Brewing
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