The Perfect Late-Night Snack: Quesadillas de Gloria | Rick Bayless Taco Manual

At an event I was cooking at the Culinary Institute of America, another invited chef, Cecy Gonzalez from Monterrey, NL, showed me this simple, but addictive preparation. Caramely and nutty from the classic Monterrey sweets called Glorias, savory from the cheese and flour tortilla—a perfect combination from my perspective. And the flavors echo those of the classic marquesitas so beloved on the main square in Mérida, Yucatan, where the warm, crispy pizzelle-like pastry is rolled around Edam cheese and cajeta. Glorias, wrapped in red cellophane, are a staple in Mexican grocery stores everywhere.

Try the recipe yourself! 👇
https://www.rickbayless.com/recipe/caramely-quesadillas/

~Order the Frontera Grill Taco Kit via Goldbelly: https://www.goldbelly.com/frontera-grill?ref=gs
~How to make perfect homemade tortillas: https://youtu.be/SYOnZPWTOuk
~Get the best Masa Harina for Tacos: https://amzn.to/45NsVfq

00:00 Rick's Intro to Quesadillas de Gloria
00:45 Gloria Candies are the BEST
01:28 Chopping the Candy
01:40 Building the Quesadilla
03:51 Ready to Serve!

Видео The Perfect Late-Night Snack: Quesadillas de Gloria | Rick Bayless Taco Manual канала Rick Bayless