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Easy and quick Gujarati Patra Recipe #MasterChef, #foodie, #cooking,#easy , #healthy, #food

Ingredients
Patra Leaves / Arbi Leaves

FOR BATTER:
Gram Flour / Besan / 1 ½ cup
Red Chilli Powder - 1 tblsp
Salt to taste
Turmeric Powder - 1 tsp
Jaggery / Gur  - 3 tblsp/ As per taste
Tamarind Pulp - 3 tblsp
Oil - 1 tblsp
Water as needed

FOR SEASONING/ Tadka:
Oil - 2 tblsp
Mustard Seeds  - 1 tsp
Hing 1 pinch
Sesame Seeds / Til - 2 tblsp
Instructions
Mix all ingredients to a smooth thick batter.
Take arbi leaves and remove the thick stalk.
Take each leaf spread batter on top place another leaf and repeat the same.
Roll it tight.
Steam it for 30 mins.
Cool it and cut into pieces.
Now heat oil in a pan, add in mustard, cumin and sesame seeds and let it sizzle.
Add the sliced arbi roll and cook till light golden.

Serve hot.

#dinnerrecipe #gujrati #hebbarskitchen #masterchef #healthy #snacks #lunchboxrecipe #breakfastrecipe
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Видео Easy and quick Gujarati Patra Recipe #MasterChef, #foodie, #cooking,#easy , #healthy, #food канала Preetis _Spices&Stories
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