The Science of Good Cooking | Lecture 10 (2012)
Jack Bishop, Editorial Director at Cook's Illustrated and an Editor on The Science of Good Cooking
Dan Souza, Associate Editor of Cook's Illustrated
Видео The Science of Good Cooking | Lecture 10 (2012) канала Harvard University
Dan Souza, Associate Editor of Cook's Illustrated
Видео The Science of Good Cooking | Lecture 10 (2012) канала Harvard University
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