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10 Heart Healthy SUPER Foods After Age 50+ You Must Eat!

The years after 50 are often referred to as the 'Golden Years', and for good reason.

Now, as we step into this amazing chapter, our trusty hearts start sending us some signals. They deserve some TLC and some much needed attention.

So, here's the big question: How do we give our hearts, those lifelong buddies, the VIP treatment they deserve? Well, the surprising answer might just be hiding in your kitchen or at the grocery store.

In this video, we're diving into 10 fantastic foods that can be your heart's best pals as you cruise through the 'Golden Years.' Stick around, because a healthy heart means more of those golden moments!
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⚠️Medical Disclaimer: https://pastebin.com/xLmigD6i
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#HeartHealth #SuperFoods #Bestie

✅ Sources: https://pastebin.com/0uRJkwtA

⌛Timestamps:
⏱️ Intro - 0:00
⏱️ Walnuts - 00:54
⏱️ Oats - 02:28
⏱️ Salmon - 03:55
⏱️ Blueberries - 05:18
⏱️ Spinach - 06:37
⏱️ Dark Chocolate - 07:51
⏱️ Beans and Lentils - 09:21
⏱️ Avocados - 10:51
⏱️ Olive Oil - 12:26
⏱️ Red Wine - 13:46

🎵 Music:
https://www.youtube.com/audiolibrary/music
https://www.epidemicsound.com/

✍️ Summary:
1. Walnuts
You know, the first time you crack open a walnut, it's kinda hard to ignore how much it looks like a mini brain, right? Walnuts do have a knack for visual mimicry, but the cool part is that they're like brain food for your heart!

Way back in the day, walnuts were all the rage in the Mediterranean and Central Asia. People from ancient times were onto something because walnuts were like the OG medicine for them.

2. Oats
Oats have been around for ages, like more than 2,000 years! Did you know that?

Back in the day, they were a go-to staple for many civilizations because they're packed with awesome nutrients. And guess what? They're still a staple at many breakfast tables worldwide.

3. Salmon
Salmon is that lovely pink fish with a texture that's like pure indulgence.

It's not only a delight for your taste buds but also a superstar for your heart. Especially the wild-caught ones—straight from the cold waters of the North Atlantic and Pacific Oceans. Indigenous cultures were onto something, making this fish a big part of their diets because it's like a treasure chest of nutrients.

Let's talk about the heart perks. Salmon has these cool things called EPA and DHA, which are super important. They swoop in and tackle inflammation in your blood vessels. Plus, they're great at lowering those troublemaker triglycerides, the fats that can mess with your heart.

4. Blueberries
These little berries might be small, but boy do they pack a punch!

Native Americans were onto something good because they've been enjoying these blue gems for ages, not just for the taste but for the health perks too.

5. Spinach
You can never go wrong with spinach. It's not just Popeye's favorite for building muscles - it’s also the silent guardian of your heart.

Ever heard of lutein? It's usually known for being good for your eyes, but guess what? It's great for your heart too. Recent studies say it can calm down inflammation in your arteries, keeping nasty plaque at bay and reducing your risk of heart attacks.

And then there's magnesium, a good friend of your heart's rhythm. Spinach is loaded with it, helping your ticker stay on beat and avoiding any funky arrhythmias.
6. Dark Chocolate
We're shining the spotlight on dark chocolate! It's like the hero of the candy world, especially the ones loaded with cocoa. Originally coming from cacao trees in Central and South America, dark chocolate has gone from being a tasty treat to a bonafide health superstar.

For more information, please watch the video until the very end.
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Видео 10 Heart Healthy SUPER Foods After Age 50+ You Must Eat! канала Bestie Health
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19 февраля 2024 г. 20:00:39
00:16:24
Яндекс.Метрика