How To Cook VEGAN Filipino Munggo (Balatong) | Easy Plant-Based Filipino Food

Munggo or Balatong is a traditional Filipino stew made from mung beans. In this video, I will show you how to veganize one of my favorite childhood dishes. A few simple steps, about an hour of your time, but I promise you will benefit from this amazing dish! To all my fellow Filipinos out there who want to make the transition into a plant-based lifestyle, or to any TItas who want to incorporate less meat into their diet, it IS possible to still enjoy Filipino food within a plant-based scope.

Good luck & have a great day!

Cheers,
Carla Jay

The full ingredient list and written how-to is on my website here:
http://www.jaycommacarla.com/blog/veganmunggo
♡ D I S C L A I M E R:

While this video is not sponsored by any companies, the following Amazon links are affiliate links, which means that I will receive compensation in the event you decide to purchase the item through that specific link.

▪ Garlic Press: https://amzn.to/32BKZN0
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♡ T E C H Y S T U F F:

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▪ Editing Softwares: Adobe Premiere CC
▪ Graphics / Thumbnail: Adobe Photoshop CC, Canva

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♡ This is my Amazon storefront. It's a collective list of items purchased on Amazon that I recommend. If you buy anything, I will receive some pay: www.amazon.com/shop/carlajay

♡ This is not a sponsored video and all opinions are my own.

Видео How To Cook VEGAN Filipino Munggo (Balatong) | Easy Plant-Based Filipino Food канала Carla Jay