Glamp Cooking With Stephanie Tea

Whether you're miles into the backcountry or in a backyard yurt, there comes a time when you've got to eat. With the right tools and prep work, you can eat well and Chef Stephanie Tea will show you how.

Watch as the chef effortlessly makes Chinese Sausage with Pork Floss and Rice paired with a Lychee Margarita rimmed with Pop Rocks, all crafted with the Camp Pro Cook Set and Happy Hour Cocktail Shaker Set.

Camp-perfect meal and cocktail recipes from Chef Stephanie Tea on the blog: https://bit.ly/3zcEqjI

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Видео Glamp Cooking With Stephanie Tea канала Stanley Brand