Dumplings with Crispy Wings | Kenji's Cooking Show
https://p2p.onecause.com/livestreamfornokidhungry/kenji-alt-lopez
These are called hanetsuki gyoza in Japanese, which means "dumplings with wings." I call them dumpwings. The process is super simple and works with any dumplings, whether homemade or store-bought, frozen or fresh, and it adds a mountain... er... a flat plane of texture.
Видео Dumplings with Crispy Wings | Kenji's Cooking Show канала J. Kenji López-Alt
These are called hanetsuki gyoza in Japanese, which means "dumplings with wings." I call them dumpwings. The process is super simple and works with any dumplings, whether homemade or store-bought, frozen or fresh, and it adds a mountain... er... a flat plane of texture.
Видео Dumplings with Crispy Wings | Kenji's Cooking Show канала J. Kenji López-Alt
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