KETO BLUEBERRY UPSIDE-DOWN CAKE! LOW-CARB, SUGAR-FREE, GLUTEN-FREE with MACROS!

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This is the English-language version of a video I did on the Quebec dessert Pouding renversé au bleuets, which was my first video in French in June of 2019. I love this dessert and it's perfect for Mother's Day: so like the traditional version, your guests won't even notice it's sugar- and gluten-free! I think you'll love it, too. Very simple to make and SOOOO GOOD! Don't forget to LIKE, SHARE, COMMENT, and SUBSCRIBE!

Видео KETO BLUEBERRY UPSIDE-DOWN CAKE! LOW-CARB, SUGAR-FREE, GLUTEN-FREE with MACROS! канала TIM Talks Cooking