നെയ് റോസ്റ്റ് 😊👌😀👌.......GHEE ROAST

Ghee Roast
Ingredients
1. Dosa batter – ½ litre
2. Ghee + Sesame oil – 1 tbsp + 1 tbsp

Preparation
1. Heat the griddle, rub the mixture of oil- ghee slightly on top , wipe it off & spread the batter thin over it as shown.
2. When half cooked sprinkle the oil – ghee mixture from above (about 1 tbsp) all over, slowly press down & cook till the underside is golden yellow or the sides detach on its own. Do not flip & cook.
3. Fold as shown, serve immediately with the preferred accompaniments.

Видео നെയ് റോസ്റ്റ് 😊👌😀👌.......GHEE ROAST канала cooking with suma teacher