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Beginner-friendly Bún Bò Huế Recipe 🍜🌶️

Our beginner-friendly recipe makes this bold, spicy noodle soup easier to make than ever.

With our Bún Bò Huế Soup Base, all it takes are a few extra ingredients and simple steps to bring this Vietnamese favorite to your table—no hassle, no guesswork.

✨ Explore our soup bases at QUOCVIETFOODS.COM!

Make sure to SAVE this recipe for later ⬇️

🥩 STEP 1: PROTEIN
• Marinate your choice of protein with several tbsp of our BBH Soup Base
• Beef (shank, filet mignon, tendon, etc.)
• Pork (pork hock, cha lua or sausage, etc.)
• Pigs blood

🍜 STEP 2: BROTH
• Sauté 2 stalks of bruised lemongrass, 1-2 sliced shallots, chili or chili flakes
• Add 1/2 jar of our BBH Soup Base and sauté on low heat
• Add in the protein and sear for several minutes
• Add 1 gallon of hot water - bring to boil, then simmer on low until protein is done (will vary- for shank we simmered 60-90 minutes)
• Adjust/ add water to make sure it’s 1 gallon
• Adjust broth to your taste: add additional soup base or other seasonings

🍽️ STEP 3: SERVE
• Prepare thick vermicelli noodles (package instructions)
• Serve with garnishes of your choice

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Видео Beginner-friendly Bún Bò Huế Recipe 🍜🌶️ канала Quoc Viet Foods USA
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