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Biomolecule CH# 1 Class 11th Mcqs MDCAT ? Biomolecule Kai Mcqs MDCAT Lai Best Repeat.
Biomolecule CH# 1 Class 11th Mcqs MDCAT ? Biomolecule Kai Mcqs MDCAT Lai Best Repeat.
Key Topics & Concepts
1. Introduction & Definition
Definition: organic molecules produced by living organisms or present in them
Elements they contain (C, H, O, N, P, S)
Types: monomers, polymers, macromolecules
Conjugated biomolecules (e.g. glycoproteins, glycolipids)
2. Water & Its Properties
Polarity, hydrogen bonding
Solvent properties, cohesion / adhesion
High specific heat, heat of vaporization
Role in biochemical reactions (hydrolysis, dehydration)
3. Carbohydrates
Monosaccharides (glucose, fructose) — structure, isomerism
Disaccharides (sucrose, lactose, maltose) — glycosidic bonds
Polysaccharides (starch, glycogen, cellulose) — structure & function
Reducing vs non‑reducing sugars
Functions: energy source, storage, structural roles
4. Lipids
Fatty acids (saturated, unsaturated)
Triglycerides, phospholipids, steroids, waxes
Amphipathic nature of phospholipids
Functions: energy storage, membrane component, insulation
5. Proteins
Amino acids: structure (amino group, carboxyl, R group), essential vs nonessential
Peptide bond formation, primary, secondary, tertiary, quaternary structures
Denaturation, folding, domains
Functions: enzymes, hormones, antibodies, structural, transport
Видео Biomolecule CH# 1 Class 11th Mcqs MDCAT ? Biomolecule Kai Mcqs MDCAT Lai Best Repeat. канала Arif Ali Rajper
Key Topics & Concepts
1. Introduction & Definition
Definition: organic molecules produced by living organisms or present in them
Elements they contain (C, H, O, N, P, S)
Types: monomers, polymers, macromolecules
Conjugated biomolecules (e.g. glycoproteins, glycolipids)
2. Water & Its Properties
Polarity, hydrogen bonding
Solvent properties, cohesion / adhesion
High specific heat, heat of vaporization
Role in biochemical reactions (hydrolysis, dehydration)
3. Carbohydrates
Monosaccharides (glucose, fructose) — structure, isomerism
Disaccharides (sucrose, lactose, maltose) — glycosidic bonds
Polysaccharides (starch, glycogen, cellulose) — structure & function
Reducing vs non‑reducing sugars
Functions: energy source, storage, structural roles
4. Lipids
Fatty acids (saturated, unsaturated)
Triglycerides, phospholipids, steroids, waxes
Amphipathic nature of phospholipids
Functions: energy storage, membrane component, insulation
5. Proteins
Amino acids: structure (amino group, carboxyl, R group), essential vs nonessential
Peptide bond formation, primary, secondary, tertiary, quaternary structures
Denaturation, folding, domains
Functions: enzymes, hormones, antibodies, structural, transport
Видео Biomolecule CH# 1 Class 11th Mcqs MDCAT ? Biomolecule Kai Mcqs MDCAT Lai Best Repeat. канала Arif Ali Rajper
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7 октября 2025 г. 16:33:22
00:10:02
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